| #1104551 in Books | 2011-12-27 | 2011-12-27 | Original language:English | PDF # 1 | 6.75 x1.08 x4.19l,.45 | Binding: Mass Market Paperback | 432 pages
||6 of 6 people found the following review helpful.| One of my favorite cookie recipes is in this book.|By Rita Reader|When recently diagnosed with diabetes, I bought quite a few diabetic cookbooks. You have to learn to cook a whole different way because it is a lifestyle change. This little gem of a book has a recipe called "Heavenly Puffs." This is a diabetic version of snickerdoodles. The only real sugar used in them is a||Over 100 recipes created for diabetics by a nutritionist focus on snacks and treats which rely on artificial sweeteners and sugar substitutes. The focus on snack sweets as well as the usual cakes and candies assures that diabetics have appropriate sweets for
Hungry for cakes, pies, cookies, and candies but can’t deal with the sugar? Nutrition consultant Coleen Howard has specially created this culinary treasury of sweet delights for diabetics and those who need to limit their sugar intake. The Diabetic Dessert Cookbook features recipes for more than 100 delicious, healthful treats that anyone can enjoy, from bonbons to cherry cheesecake to chocolate soufflés and more!
[PDF.kr94] The Diabetic Dessert Cookbook Rating: 4.85 (485 Votes)
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