| #1658846 in Books | Algonquin Books | 1996-01-10 | Original language:English | PDF # 1 | 8.26 x.90 x7.26l, | File Name: 1565121201 | 256 pages |
||2 of 2 people found the following review helpful.| Wonderful Collection of Recipes|By Gypsybaker|This is a must-have for those fans of the late, great Camille Glenn (who I had the good fortune to meet when I lived in Louisville, KY) a true genuine lady who almost made it to 100 yrs. of age!
The little paragraphs she used to introduce each recipe more than make up for the lack of photos...and her tips are VERY helpfu|From Publishers Weekly|Maybe, as you're contemplating the bill for cognac and bourbon, adding the third cup of cream to a custard of eight egg yolks and two cups of milk for Frozen Vanilla Souffle or starting on the 16th hour in the Country Ham Baked in Cider m
A keepsake cookbook inspired by the classic meal of holidays past, from the author of THE HERITAGE OF SOUTHERN COOKING. It's divided into nineteen holiday menus, which salute seasonal activities from "Trimming the Tree" to "Ringing in the New Year." A BOOK-OF-THE-MONTH CLUB'S GOOD COOK BOOK CLUB SELECTION. [PDF.ug38] Camille Glenn's Old-Fashioned Christmas Cookbook Rating: 3.70 (675 Votes)
You easily download any file type for your device.Camille Glenn's Old-Fashioned Christmas Cookbook | Camille Glenn. I was recommended this book by a dear friend of mine.
