| #476394 in Books | 1985-12-13 | 1985-12-13 | Original language:English | PDF # 1 | 10.50 x8.75 x1.00l, | File Name: 0517557517 | 216 pages
||0 of 0 people found the following review helpful.| All natural ingredients, real fruit and mostly inexpensive|By Krissy F|I love how Matha Steward uses real ingredients, real butter real spices and real fruit, yet most of the ingredients are practical and inexpensive, with a few exceptions. I believe she uses both recipes from friends and family recipes that she made growing up, so a lot of these recipes have probably been bak|From Publishers Weekly|This is the third in Stewart's Food & Entertaining series, following Entertaining and Hors d'Oeuvres, written in the informal, conversational style that attracts her readers and may assure them they can achieve the results displayed in Ga
Here are more than 100 original new recipes for tempting pies and tarts. More than 160 full-color photographs.
[PDF.ib18] Martha Stewart's Pies and Tarts Rating: 4.66 (518 Votes)
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You can specify the type of files you want, for your gadget.Martha Stewart's Pies and Tarts | Martha Stewart. Which are the reasons I like to read books. Great story by a great author.