[Ebook pdf] The Best of Thanksgiving (Williams-Sonoma): Recipes and Inspiration for a Festive Holiday Meal






 | #618857 in Books |  2016-10-04 |  2016-10-04 | Original language:English | PDF # 1 |  8.50 x.60 x9.50l,.0 | File Name: 1616289708 | 112 pages


||2 of 2 people found the following review helpful.| Small Book With A Lot Of Winning Recipes|By Professor|Simply put every recipe is a winner here. I purchased this book looking for a source for vegetarian options and this book fits the bill. The brussel sprout and squash along with the gravy recipes alone are worth the price. The port gravy is unbelievable.|0 of 0 people found the following review helpful.|About the Author|Since its founding by Chuck Williams in 1956, the Williams-Sonoma brand has been bringing people together around food. A member of Williams-Sonoma, Inc. portfolio of brands, Williams-Sonoma is a leading specialty retailer of high-quality produc

Thanksgiving is a cherished time to gather around the table for a feast with family and friends. The traditions surrounding this American holiday are boundless, reflecting personal style and a diverse range of dishes. But it can also be daunting, whether you prepare and host each year, or are new to the experience. 

With an abundant and diverse collection of over 80 recipes, The Best of Thanksgiving is the solution to creating a delicious and welcomin...


[PDF.ai69]  The Best of Thanksgiving (Williams-Sonoma): Recipes and Inspiration for a Festive Holiday Meal
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