(Library ebook) Sugar-Plums and Sherbet
| #3697516 in Books | 2003-10-01 | Original language:English | PDF # 1 | 8.50 x.50 x6.00l,.97 | File Name: 1903018285 | 250 pages
||1 of 1 people found the following review helpful.|
sugar history not short and sweet |
By Carl W. Sedon |This is for anyone who is interested in how we got from there to here; in other words the history contianed in this beautiful book is still connected to our current consumption of sweets and our not-too-distant-memory of the neighborhood candy store and variety store. A wonderful journey back in time that of course does menti|
About the Author |
Laura Mason is also the author of Traditional Foods of Britain (Prospect) and many other studies in food history, published in journals such as Gastronomica and Petits Propos Culinaires.
The original hardback gained universal praise; A fascinating account’ said the TLS; echoed by national and local press; A fascinating book full of off-beat information’, wrote Derek Cooper. This book looks beyond the brilliant colours of the sweet-shop shelf and consider the ingenuity of sugar boiling and the manufacture of those intriguing avatars of childhood happiness: the humbug, the gobstopper, the peardrop and the stick of rock. As well as a h...
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Sugar-Plums and Sherbet Rating:
4.63 (706 Votes)Sugar-Plums and Sherbet Laura Mason epub You can specify the type of files you want, for your device.Sugar-Plums and Sherbet | Laura Mason. I really enjoyed this book and have already told so many people about it!
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