| #2343045 in Books | 2003-10-01 | Original language:English | PDF # 1 | .86 x6.28 x9.31l,1.19 | File Name: 0781809940 | 250 pages
||1 of 1 people found the following review helpful.| Polish Holiday Cookery|By Joanne|Good representation of Polish cooking, however, a difficult recipe book to read and follow. Recipes are in paragraph style and addtional time is needed to determine the ingredients. Not sure the recipes were edited and tested as written as I found I had to adjust each one that I used.
The concept was good but the delivery was poor.|About the Author|Robert Strybel was born in a once predominantly Polish suburb of Detroit, Michigan. He received a master's degree in Polish studies from the University of Wisconsin, and taught Polish language and history courses before moving to Warsaw, Poland
Polish Holiday Cookery acquaints readers with traditional Polish foods associated with various occasions and furnishes countless cooking tips and serving suggestions. This "instruction manual for the culturally aware Polish American" offers more than 400 recipes, along with a lexicon of basic foods and culinary concepts, ingredients and procedures, and sample menus. The clearly-written recipes facilitate the preparation of the dishes and their incorporation in the Polis...
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You can specify the type of files you want, for your device.Polish Holiday Cookery | Robert Strybel. A good, fresh read, highly recommended.