| #172165 in Books | O Neill Laura | 2015-06-16 | 2015-06-16 | Original language:English | PDF # 1 | 9.69 x1.03 x7.44l,1.42 | File Name: 0062329588 | 256 pages | Van Leeuwen Artisan Ice Cream
||88 of 93 people found the following review helpful.| A Disappointing Cookbook|By K. D.|I wouldn't really suggest this book if you are interested in making ice cream at home. It comes across much more as a vanity piece than a serious cookbook. Many pages are devoted to telling you how very special the ice cream makers are and how very special their ingredients are. The book is full of self congratulatory photos of the owners of||“The flavors created by Van Leeuwen are what you’d expect from a Willy Wonka ice cream factory--if it were in Brooklyn.” (Marie Claire)
“If you can’t get to France yet yearn for some homemade frozen goodness, pick up V
A collection of delicious and flavorful frozen treats made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium.
The Van Leeuwen Artisan Ice Cream Book includes ice cream recipes for every palate and season, from beloved favorites like Vanilla to adventurous treats inspired by a host of international culinary influences, such as Masala Chai with Black Peppercorns and Apple Cr...
[PDF.lc81] Van Leeuwen Artisan Ice Cream Rating: 4.77 (729 Votes)
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You can specify the type of files you want, for your device.Van Leeuwen Artisan Ice Cream | Laura O'Neill, Benjamin Van Leeuwen, Peter Van Leeuwen, Olga Massov. I was recommended this book by a dear friend of mine.