| #2741208 in Books | 1989-09-13 | 1989-09-13 | Original language:English | PDF # 1 | 10.98 x.31 x5.46l, | File Name: 0895865033 | 120 pages
||0 of 0 people found the following review helpful.| Tasty|By ELLEN GOODFELLOW|Love these books. I lost all of mine in a flood and was so happy to find them again. They are perfect in the kitchen because they wipe off easily. The recipes seem to be chosen carefully because I have not found any yet that I haven't enjoyed and they have easy to follow instructions. The packaging on all of the ones I have received has been perfe|From Publishers Weekly|This is a straightforward collection of recipes reflecting the new sophistication of many ice cream lovers. Passmore covers the gamut of styles, from yolk-rich French vanilla and other custard-based ice creams to the fluffier styles she r [PDF.md19] The Book of Ice Cream and Sorbets Rating: 4.58 (416 Votes)
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You can specify the type of files you want, for your gadget.The Book of Ice Cream and Sorbets | Jacki Passmore. A good, fresh read, highly recommended.