(Read free) Step by Step Illustrated Instructions and Recipes for Making Lefse, 2nd Edition
☆ Darlene Sabo Ellefson ☆
| #1626064 in Books | AuthorHouse | 2012-10-15 | 2012-10-15 | Original language:English | PDF # 1 | 9.00 x.13 x6.00l,.20 | File Name: 1477275819 | 52 pages |
||0 of 0 people found the following review helpful.| I Love Lefse|By ann|This is a lovely as well as instructional book. It brings back wonderful childhood memories. The recipes are easy to follow.|1 of 1 people found the following review helpful.| Great tips and knowledge for a great recipe|By Linda Elggren|I look forward to useing this recipe. Book is well done|3 of 4 people|About the Author|I have been a lefse-maker for well over fifty years. I began this art after receiving a lefse griddle when I first married. Before I acquired a real lefse recipe, I used leftover mashed potatoes from the previous day's meal. The number of lefse
I was encouraged to write the first instruction book on making lefse after many people approached me stating they would like to learn to make lefse. I could have made a video but realized a book would be easier to follow and I could reach more people in a book form. About six years ago I did just that. Having sold out on that book I am now offering this book, a second edition. By experimenting with recipes I can offer more detailed instructions; thus making the steps mo...
[PDF.sg72] Step by Step Illustrated Instructions and Recipes for Making Lefse, 2nd Edition Rating: 3.80 (532 Votes)
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You easily download any file type for your device.Step by Step Illustrated Instructions and Recipes for Making Lefse, 2nd Edition | Darlene Sabo Ellefson. I really enjoyed this book and have already told so many people about it!
