(Download ebook) Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines






 | #3995334 in Books |  2012-07-16 | Original language:English | PDF # 1 |  10.99 x.69 x8.62l,2.35 | File Name: 1780191227 | 256 pages


||3 of 3 people found the following review helpful.| All you want to know about ice-cream|By Cosmas Bisticas|Wow I was really impressed with this book! The first 10 pages of this book are dedicated to ice-cream history making it a nice one to leave out on your coffee table. The author then moves on to making ice-cream, necessary equipment, ingredients and how to work with them, sorbets and granitas and even garnishes for you pla|About the Author|Joanna Farrow worked as a food writer on women's magazines for several years. She now works freelance, contributing articles to various magazines and writing cookbooks, with a particular interest in desserts. Sara Lewis is a full-time food writ

A definitive step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such ...


[PDF.or96]  Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines
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You can specify the type of files you want, for your gadget.Ice Cream and Iced Desserts: Over 150 irresistible ice cream treats - from classic vanilla to elegant bombes and terrines   |  Joanna Farrow, Sara Lewis. I really enjoyed this book and have already told so many people about it!

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